Summer Orzo Salad

This was a trial salad that turned into quite the delight. I made it with our last minute steak tips one night when it turned out to be 75 degrees! Then it turned into lunch 3 days the next week 🙂 I used what I had on hand and I was quite proud of the results!! It’s perfect with any grilled meal, ideal for a simple dish to bring to a BBQ, or have it as a side dish with your favorite sandwich! I know the goat cheese will make you wrinkle your forehead, usually I’d use chunks of mozzarella, I had this on hand and went with it, though the goat cheese crumbles and melts a bit, it gives the salad a cheesy taste that melts in your mouth!! Sounds crazy but trust me! I love cold Salads and my husband really doesn’t so it gave me lunch on three different days!

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