Momma's Meals

10 NIGHTS OF CROCKPOT MEALS!! THE WEEK AFTER THANKSGIVING, PERFECT TIME TO HAVE THAT PERFECT MEAL WAITING FOR YOU AT HOME SO YOU CAN GET YOUR HOLIDAY DECORATING AND SHOPPING DONE!! WHO’S WITH ME?? COME ON! IT’LL BE FUN TO DO IT TOGETHER AND COMMENT ON EACH RECIPE HOW WE COULD MAKE IT BETTER, HOW […]

Heya guys! Wow the ideas are running through my head. I laid in bed last night flipping through all my magazines, Parents, Food Network, Cooking Light, Oxygen, all the ones I could get my hands on marking the ones I want to share with all of you. Then I started coming up with all these […]

Melt in your Mouth Pork Tenderloin…Mmmmm can’t wait! Served over Roasted Dijon Asparagus and Jasmine rice and all the sauce that it cooks in! YUM!        

Hey everyone!! Before I start, make sure you vote if you haven’t already!! Scroll to the end and cast your vote now! I was laid up most of the day, I figured I’d let this cold kick my butt for one more day then come tomorrow I’m kicking back!!! So Madison and I had a […]

The only Gravy I’ve ever made was from a package or a jar! But one of these days when I actually cook a turkey I’m going to try a real one!! To make the gravy, you first make a stock from the giblets, which cooks on the stovetop while you are cooking your turkey. When […]

I got this one from my cooking light magazine as well, and I have yet to even master cupcakes never mind a pie but I’d like to try one some day, and this one looked yummy and fallish!! This juicy double-crusted beauty combines two favorite fall season flavors. Grade B maple syrup is less refined […]

I got this from Cooking Light as well! The combination of buttery Yukon gold and fluffy baking potatoes offers richness and a nice contrast both in flavor and texture. If you don’t have a food mill, cream the potatoes and cooking liquid with a potato masher. Ingredients 1 1/2 pounds Yukon gold potatoes, peeled and […]