Flourless Chocolate Brownies
 
Prep time
Cook time
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These Flourless Chocolate Brownies have a rich chocolate flavor that will be sure to satisfy your sweet tooth minus the guilt.
Author:
Recipe type: Dessert
Ingredients
  • 1 can of chickpeas, drained, rinsed
  • ¼ cup of melted organic coconut oil
  • 2 large eggs
  • ½ cup of pure maple syrup (or raw honey)
  • ⅓ cup of unsweetened cocoa powder
  • ½ tsp of baking powder
  • 2 tbsp of pure vanilla extract
  • 1 pinch of sea salt
  • ¼ cup of semi-sweet chocolate chips
  • non-stick cooking spray
Instructions
  1. Preheat oven to 350F.
  2. Line a 9x9 inch baking dish with parchment paper, lightly spray with non-stick cooking spray and set aside.
  3. Place all of the ingredients except the chocolate chip, in a food processor and blend until smooth.
  4. Pour in the chocolate chips and stir to combine with a spoon.
  5. Bake for 25-28 minutes until a toothpick can be inserted and it comes out clean.
  6. Cool, pull the parchment paper from the ban, cut and serve!
Recipe by Momma's Meals at https://mommasmeals.org/flourless-chocolate-brownies/